Cold

CHOOSE 3 COLD STARTERS FROM BELOW:

HUMUS, CACIK, PATLICAN SOSLU, BABA GANOUSH, TARAMA, DOLMA, TABBOULEH

CHOOSE 2 HOT STARTERS FROM BELOW:

HELLIM, WHITEBAIT, SUCUK, BOREK, FALAFEL

5 INDIVIDUAL PORTIONS: TARAMA, CACIK, HUMUS, TABBOULEH, PATLICAN SOSLU

FINELY CHOPPED ONION, PEPPERS, TOMATOES AND PARSLEY, DRIZZLED WITH OLIVE OIL AND LEMON JUICE

VINE LEAVES STUFFED WITH A MIXTURE OF RICE, ONION AND HERBS

TRADITIONAL TURKISH CHEESE MADE FROM SHEEPS MILK